Low Sodium Slow Cooker Brisket Recipe

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Low Sodium Slow Cooker Brisket
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Ingredients
3
Count
Nutrition
457
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place beef broth into slow cooker.
  2. Add brisket.
  3. Place onion on the top of brisket
  4. Cook until brisket is tender.
  5. Use the juice on the bottom of cooker to make gravy when brisket is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.89 Kcal (1913 kJ)
Calories from fat 306.18 Kcal
% Daily Value*
Total Fat 34.02g 52%
Cholesterol 122.47mg 41%
Sodium 2919.28mg 122%
Potassium 714.35mg 15%
Total Carbs 0.74g 0%
Sugars 0.06g 0%
Dietary Fiber 0.03g 0%
Protein 35.24g 70%
Vitamin C 61.3mg 102%
Iron 4.5mg 25%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 158.34 Kcal (663 kJ)
Calories from fat 106.11 Kcal
% Daily Value*
Total Fat 11.79g 52%
Cholesterol 42.44mg 41%
Sodium 1011.71mg 122%
Potassium 247.56mg 15%
Total Carbs 0.26g 0%
Sugars 0.02g 0%
Dietary Fiber 0.01g 0%
Protein 12.21g 70%
Vitamin C 21.3mg 102%
Iron 1.6mg 25%
Calcium 6.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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