Directions:
- Peel and pit avacados, and put them in a bowl to be mashed.
- Hand mash the avacados until they are small pieces and put them in mixer on slow churn until smooth.
- Add minced garlic, tobasco, cayenne, and minced onions into mixture.
- Drain juice from one tomato, add the two diced tomatoes to the mixture.
- Take off stem and remove the inside of the jalapenos. Mince and add.
- Use the juice from 3.5 limes in them mixture, set 1/2 lime aside.
- Cut the fruit of the lime into tiny pieces and also mix inches
- Mix for approximately 5-10 minutes slowly to ensure that all ingredients are spread evenly.
- Add salt and pepper to taste.
- Move mixture into a covered bowl or airtight tupperware container.
- Use the last half of lime to squeeze over the top of the guacamole to keep it from oxidating and getting brown.
- Allow to sit in the fridge for at least an hour before eating. Also be sure to squeeze lime on top of the guacamole every time you put it back in the fridge so that it keeps it looking and tasting fresh. Lemon may be used in place of lime, but can make the guacamole too tangy if you add too much. Best with lime tortilla chips and great on top of burgers!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 109.44 Kcal (458 kJ) | ||
| Calories from fat | 83.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.24g | 14% | |
|---|---|---|---|
| Sodium | 6.68mg | 0% | |
| Potassium | 356.65mg | 8% | |
| Total Carbs | 8.46g | 3% | |
| Sugars | 1.52g | 6% | |
| Dietary Fiber | 4.78g | 19% | |
| Protein | 1.62g | 3% | |
| Vitamin C | 16mg | 27% | |
| Iron | 0.7mg | 4% | |
| Calcium | 16.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 109.68 Kcal (459 kJ) | ||
| Calories from fat | 83.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.26g | 14% | |
|---|---|---|---|
| Sodium | 6.69mg | 0% | |
| Potassium | 357.42mg | 8% | |
| Total Carbs | 8.48g | 3% | |
| Sugars | 1.53g | 6% | |
| Dietary Fiber | 4.79g | 19% | |
| Protein | 1.62g | 3% | |
| Vitamin C | 16.1mg | 27% | |
| Iron | 0.7mg | 4% | |
| Calcium | 16.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Guacamole
Ripe avocados, Onion, minced, Garlic, finely minced and 6 more.. -
Guacamole
Ripe avocados, Lime , juice of, Garlic, pressed or minced and 5 more.. -
Garlic-Stuffed Jalapenos
Avocado, peeled and mashed, Cream cheese, softened and 4 more.. -
Lucky Black-Eyed Peas
Onion, chopped, Vegetable oil, Black-eyed peas and 9 more.. -
Vegan Chili
Soy protein, Dark red kidney beans and 12 more.. -
Beans and Beer
Dried pinto beans , soaked overnight and 9 more.. -
Cajun Crawfish and Shrimp Etouffe
Vegetable oil, All-purpose flour, Green bell pepper, diced and 11 more.. -
Yum! Garlic Guacamole (From Rachael Ray)
Avocados, Lime , juice of, small, Garlic clove, minced and 4 more.. -
Guacamole
Avocados, Lime, Garlic, finely minced and 5 more.. -
The World's Smoothest Guacamole With Sour Cream
Avocados , pulp of, Limes , juice of, Garlic clove and 6 more..
Also Try
-
-
-
-
-
Guacamole - Real Authentic Mexican Guac
Hass avocadoes (black in color,slightly soft to the press... and 6 more.. -
Guacamole Chunky Easy to Please from Penny
Avocados, Ro-tel tomatoes, Sour cream, Salt and pepper and 1 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
