Directions:
- Put all ingredients in a food processor and puree together until smooth. Transfer to a food saver container and keep in fridge to use as needed. I always put a piece of plastic wrap over the top of the food processor, thus eliminating the need to wash that part of the machine!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22.83 Kcal (96 kJ) | ||
| Calories from fat | 16.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.84g | 3% | |
|---|---|---|---|
| Sodium | 22.13mg | 1% | |
| Potassium | 15.76mg | 0% | |
| Total Carbs | 1.52g | 1% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.32g | 1% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 146.26 Kcal (612 kJ) | ||
| Calories from fat | 106.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.81g | 3% | |
|---|---|---|---|
| Sodium | 141.83mg | 1% | |
| Potassium | 100.97mg | 0% | |
| Total Carbs | 9.75g | 1% | |
| Sugars | 1.17g | 1% | |
| Dietary Fiber | 0.19g | 0% | |
| Protein | 2.03g | 1% | |
| Vitamin C | 16mg | 4% | |
| Iron | 0.9mg | 1% | |
| Calcium | 31.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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