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Low Fat Chocolate Chip Dip Recipe

Low Fat Chocolate Chip Dip Recipe

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Ingredients:

Serving

1 (8 oz) package fat free cream cheese, softened
1/2 cup light margarine, melted
1 tsp vanilla
3/4 cup powdered sugar
2 tbsp brown sugar
3/4 cup miniature chocolate chip

Directions:

Mix together the cream cheese, light margarine, and vanilla.
Slowly add the powdered sugar and brown sugar. Mix until smooth (you may have some chunks of cream cheese and that is okay). Then mix in the chocolate chips.
Refrigerate for two hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	840.37 Kcal (3518 kJ)
Calories from fat	439.26 Kcal
		% Daily Value*
Total Fat	48.81g	75%
Cholesterol	0.57mg	0%
Sodium	648.69mg	27%
Potassium	1074.16mg	23%
Total Carbs	96.19g	32%
Sugars	36.19g	145%
Protein	7.76g	16%
Vitamin A	0.2mg	6%
Iron	1.3mg	7%
Calcium	74.6mg	7%

Amount Per 100 g
Calories	501.62 Kcal (2100 kJ)
Calories from fat	262.2 Kcal
		% Daily Value*
Total Fat	29.13g	75%
Cholesterol	0.34mg	0%
Sodium	387.21mg	27%
Potassium	641.17mg	23%
Total Carbs	57.41g	32%
Sugars	21.6g	145%
Protein	4.63g	16%
Vitamin A	0.1mg	6%
Iron	0.8mg	7%
Calcium	44.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

20.9

Points
24

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium

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