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Low Fat Chocolate Buttercream Recipe

Low Fat Chocolate Buttercream Recipe

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Ingredients:

Serving

3/4 cup butter, softened
1/4 cup reduced-fat cream cheese
1 1/2 tbsp vanilla extract
1/8 tsp salt
2/3 cup cocoa powder
2 cups powdered sugar
1/4 cup skim milk
1/8 tsp instant coffee , granuals (optional)

Directions:

Combine coffee granuals with the milk, swish/stir to dissolve, set aside. (coffee optional).
Cream butter and cream cheese at medium speed until light and fluffy.
Add vanilla and salt, beat well.
Gradually add cocoa powder, sugar and milk, beating at low speed. Increase to high and beat until well blended and easy to spread. You may need to add a bit more milk if the consistency is too think.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1348.29 Kcal (5645 kJ)
Calories from fat	660.35 Kcal
		% Daily Value*
Total Fat	73.37g	113%
Cholesterol	66.61mg	22%
Sodium	1397.68mg	58%
Potassium	2704.6mg	58%
Total Carbs	161.2g	54%
Sugars	106.32g	425%
Dietary Fiber	1.06g	4%
Protein	13.64g	27%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	9%
Iron	0.3mg	1%
Calcium	153mg	15%

Amount Per 100 g
Calories	470.68 Kcal (1971 kJ)
Calories from fat	230.53 Kcal
		% Daily Value*
Total Fat	25.61g	113%
Cholesterol	23.25mg	22%
Sodium	487.93mg	58%
Potassium	944.17mg	58%
Total Carbs	56.28g	54%
Sugars	37.12g	425%
Dietary Fiber	0.37g	4%
Protein	4.76g	27%
Vitamin A	0.1mg	9%
Iron	0.1mg	1%
Calcium	53.4mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

32.9

Points
38

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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