Low Fat Brownies Recipe

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Low Fat Brownies
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Ingredients:

Directions:

  1. Mix brownie mix, oj& wheat bran together.
  2. Place 2inch scoopfulls on a greased cookie sheet.
  3. Bake at 375 for 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.21 Kcal (1692 kJ)
Calories from fat 103.64 Kcal
% Daily Value*
Total Fat 11.52g 18%
Sodium 186.51mg 8%
Potassium 877.07mg 19%
Total Carbs 88.16g 29%
Sugars 1.99g 8%
Dietary Fiber 25.43g 102%
Protein 12.15g 24%
Vitamin C 8.5mg 14%
Iron 1.2mg 7%
Calcium 87.9mg 9%
Amount Per 100 g
Calories 278.67 Kcal (1167 kJ)
Calories from fat 71.45 Kcal
% Daily Value*
Total Fat 7.94g 18%
Sodium 128.58mg 8%
Potassium 604.66mg 19%
Total Carbs 60.78g 29%
Sugars 1.37g 8%
Dietary Fiber 17.53g 102%
Protein 8.38g 24%
Vitamin C 5.8mg 14%
Iron 0.8mg 7%
Calcium 60.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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