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Low Carb Skirt Steak With Chimichurri Sauce - 2 Net Carbs Recipe

Low Carb Skirt Steak With Chimichurri Sauce - 2 Net Carbs Recipe

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Low Carb Skirt Steak With Chimichurri Sauce - 2 Net Carbs

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Ingredients:

Serving

1/4 cup extra virgin olive oil
2 cups fresh parsley, finely chopped
3 tbsp fresh oregano, finely chopped
2 tbsp red wine vinegar
2 garlic cloves, minced
1/2 tsp red pepper flakes
1/2 tsp salt
1/4 tsp ground black pepper
1 1/2 lbs skirt steaks, 1/2 inch thick , trimmed of fat , and cut into 4 equal pieces
1 tbsp virgin olive oil
1/2 tsp salt
1/2 tsp black pepper

Directions:

For the sauce, mix oil, parsley, oregano, vinegar, garlic, red pepper flakes, salt, and pepper in a bowl; set aside.
For the steak, heat a large heavy skillet over high heat until very hot.
Brush steak with oil and season with salt and pepper.
Add steak to pan, reduce heat to med-high, and sear until done to taste, about 3 min per side for med-rare.
Transfer steak to cutting board and let stand 5 minute.
Thinly slice across the grain.
Stir sauce again and serve steak with sauce on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	516.67 Kcal (2163 kJ)
Calories from fat	369.12 Kcal
		% Daily Value*
Total Fat	41.01g	63%
Cholesterol	110.54mg	37%
Sodium	710.6mg	30%
Potassium	642.3mg	14%
Total Carbs	4.15g	1%
Sugars	0.42g	2%
Dietary Fiber	2.01g	8%
Protein	35.25g	71%
Vitamin C	41mg	68%
Iron	6.1mg	34%
Calcium	93mg	9%

Amount Per 100 g
Calories	222.64 Kcal (932 kJ)
Calories from fat	159.06 Kcal
		% Daily Value*
Total Fat	17.67g	63%
Cholesterol	47.63mg	37%
Sodium	306.2mg	30%
Potassium	276.77mg	14%
Total Carbs	1.79g	1%
Sugars	0.18g	2%
Dietary Fiber	0.87g	8%
Protein	15.19g	71%
Vitamin C	17.7mg	68%
Iron	2.6mg	34%
Calcium	40.1mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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