Low Calorie Blueberry Banana Muffins Recipe

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Low Calorie Blueberry Banana Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
  2. Mix together flour, baking powder, baking soda and salt. In a separate bowl, beat together banana, sugar, egg and vanilla. Stir in the applesauce and vanilla. Stir banana mixture into flour until just combined. Scoop batter into prepared muffin cups.
  3. Bake in preheated oven for 15 to 20 minutes, or until a toothpick inserted into center of a muffin comes out clean. Let cool before serving. For best flavor, place in an airtight container or bag overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2983.62 Kcal (12492 kJ)
Calories from fat 1416.09 Kcal
% Daily Value*
Total Fat 157.34g 242%
Cholesterol 1319.78mg 440%
Sodium 407.31mg 17%
Potassium 2699.99mg 57%
Total Carbs 216.74g 72%
Sugars 74.53g 298%
Dietary Fiber 11.38g 46%
Protein 248.34g 497%
Vitamin C 61.9mg 103%
Iron 23.2mg 129%
Calcium 1681.4mg 168%
Amount Per 100 g
Calories 460.63 Kcal (1929 kJ)
Calories from fat 218.62 Kcal
% Daily Value*
Total Fat 24.29g 242%
Cholesterol 203.75mg 440%
Sodium 62.88mg 17%
Potassium 416.84mg 57%
Total Carbs 33.46g 72%
Sugars 11.51g 298%
Dietary Fiber 1.76g 46%
Protein 38.34g 497%
Vitamin C 9.6mg 103%
Iron 3.6mg 129%
Calcium 259.6mg 168%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72
    Points
  • 86
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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