Applesauce Raisin Bread Recipe

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Applesauce Raisin Bread
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Ingredients:

Directions:

  1. Preheat oven to 350, grease and flour a loaf pan
  2. Soak raisins in warm water
  3. Mix dry ingredients together
  4. Add wet ingredients, stir until just combined.
  5. Mix in raisins.
  6. Put into pan, bake 55-60 minutes.
  7. Remove from pan immediately and cool on a wire rack
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2690.96 Kcal (11267 kJ)
Calories from fat 194.36 Kcal
% Daily Value*
Total Fat 21.6g 33%
Cholesterol 328.59mg 110%
Sodium 1936.99mg 81%
Potassium 3054.27mg 65%
Total Carbs 585.34g 195%
Sugars 215.06g 860%
Dietary Fiber 28.11g 112%
Protein 52.51g 105%
Vitamin C 83.2mg 139%
Iron 29.5mg 164%
Calcium 859.1mg 86%
Amount Per 100 g
Calories 213.6 Kcal (894 kJ)
Calories from fat 15.43 Kcal
% Daily Value*
Total Fat 1.71g 33%
Cholesterol 26.08mg 110%
Sodium 153.75mg 81%
Potassium 242.44mg 65%
Total Carbs 46.46g 195%
Sugars 17.07g 860%
Dietary Fiber 2.23g 112%
Protein 4.17g 105%
Vitamin C 6.6mg 139%
Iron 2.3mg 164%
Calcium 68.2mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.8
    Points
  • 72
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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