Directions:
- Beat grated Cheddar cheese, cream cheese, mayonnaise, onion and red pepper with a heavy-duty electric stand mixer at medium speed 1-2 minutes or until blended but not smooth. Add pimientos, beat 1-2 minutes or until pimiento is shredded & mixture is blended and somewhat smooth. Garnish with freshly ground pepper, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2783.52 Kcal (11654 kJ) | ||
| Calories from fat | 2384.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 264.96g | 408% | |
|---|---|---|---|
| Cholesterol | 541.04mg | 180% | |
| Sodium | 3487.76mg | 145% | |
| Potassium | 203.27mg | 4% | |
| Total Carbs | 20.42g | 7% | |
| Sugars | 6.83g | 27% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 90.19g | 180% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 6.8mg | 227% | |
| Calcium | 2432.2mg | 243% | |
| Amount Per 100 g | |||
| Calories | 287.75 Kcal (1205 kJ) | ||
| Calories from fat | 246.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.39g | 408% | |
|---|---|---|---|
| Cholesterol | 55.93mg | 180% | |
| Sodium | 360.55mg | 145% | |
| Potassium | 21.01mg | 4% | |
| Total Carbs | 2.11g | 7% | |
| Sugars | 0.71g | 27% | |
| Dietary Fiber | 0.02g | 1% | |
| Protein | 9.32g | 180% | |
| Vitamin C | 0.4mg | 7% | |
| Vitamin A | 0.7mg | 227% | |
| Calcium | 251.4mg | 243% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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