Directions:
- Arrange waffle fries in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 450° for 20-25 minutes or until lightly browned.
- Sprinkle with steak seasoning; toss to combine. Top with remaining ingredients. Bake 2-3 minutes longer or until cheese is melted. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.31 Kcal (1421 kJ) | ||
| Calories from fat | 40.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.54g | 7% | |
|---|---|---|---|
| Cholesterol | 13.71mg | 5% | |
| Sodium | 246.32mg | 10% | |
| Potassium | 18.04mg | 0% | |
| Total Carbs | 0.25g | 0% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 5.41g | 11% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 52.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 132.58 Kcal (555 kJ) | ||
| Calories from fat | 15.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.77g | 7% | |
|---|---|---|---|
| Cholesterol | 5.36mg | 5% | |
| Sodium | 96.24mg | 10% | |
| Potassium | 7.05mg | 0% | |
| Total Carbs | 0.1g | 0% | |
| Sugars | 0.09g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 2.11g | 11% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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