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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Make most any meal better with these Loaded Waffle Fries, topped with a savory blend of cheese, scallions and bacon. I copied this family favorite recipe from a local restaurant and it's great with hot dogs, burgers or by itself. Ingredients:
4 cups frozen waffle-cut fries |
1/2 to 1-1/2 teaspoons steak seasoning |
1 cup (4 ounces) shredded cheddar cheese |
2 tablespoons chopped green onions |
2 tablespoons real bacon bits |
Directions:
1. Arrange waffle fries in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 450° for 20-25 minutes or until lightly browned.
2. Sprinkle with steak seasoning; toss to combine. Top with remaining ingredients. Bake 2-3 minutes longer or until cheese is melted. Yield: 4 servings.
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