Directions:
- Dissolve 1 tsp butter, pepper and salt in warmed stock. Cover chestnuts with the stock and simmer until tender, about 10 minutes. Peel when cool enough to handle. Set aside, reserving stock.
- Trim and blanch cabbage (whole) in a separate pot. Drain it upside down in a colander.
- Pour reserved stock into a large, ovenproof pot with a lid. Slice onions, carrots and celery and simmer in the reserved stock until tender crisp.
- Place whole blanched cabbage on top of the vegetables in the pot; and separate the leaves. Poke chestnuts in between the cabbage leaves.
- Pour about 1/2 cup reserved stock around this and add bouquet garni.
- Cover with a heavily buttered piece of parchment and a lid.
- Braise in a moderate oven for 30 minutes.
- Remove cabbage to a warmed serving plate. Surround it with the vegetables. Reduce remaining stock to a glaze. Pour over cabbage. Sprinkle with toasted sesame seeds, crisp fried crumbled bacon and finely chopped parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.59 Kcal (1078 kJ) | ||
| Calories from fat | 80.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.97g | 14% | |
|---|---|---|---|
| Cholesterol | 15.24mg | 5% | |
| Sodium | 105.65mg | 4% | |
| Potassium | 643.98mg | 14% | |
| Total Carbs | 40.09g | 13% | |
| Sugars | 5.56g | 22% | |
| Dietary Fiber | 5.3g | 21% | |
| Protein | 5.46g | 11% | |
| Vitamin C | 65mg | 108% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.4mg | 8% | |
| Calcium | 128.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 100.05 Kcal (419 kJ) | ||
| Calories from fat | 31.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.48g | 14% | |
|---|---|---|---|
| Cholesterol | 5.92mg | 5% | |
| Sodium | 41.04mg | 4% | |
| Potassium | 250.14mg | 14% | |
| Total Carbs | 15.57g | 13% | |
| Sugars | 2.16g | 22% | |
| Dietary Fiber | 2.06g | 21% | |
| Protein | 2.12g | 11% | |
| Vitamin C | 25.2mg | 108% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.5mg | 8% | |
| Calcium | 49.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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