Little Aniseed Cakes Recipe

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Little Aniseed Cakes
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Ingredients
6
Count
Nutrition
576
Calories
Total time
43
Minutes
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Ingredients:

  • 1 cup sugar
  • 1/2 tsp salt
  • 4 tbsp anise seeds (i grind the seeds)

Directions:

  1. In a mixing bowl sift together flour, sugar,and salt.
  2. Add anise seed.
  3. Blend in softened butter, then eggs.
  4. Roll out dough to half-inch thickness and cut into rounds or other desired shapes.
  5. Bake in 350 oven 18-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 575.81 Kcal (2411 kJ)
Calories from fat 347.25 Kcal
% Daily Value*
Total Fat 38.58g 59%
Cholesterol 130.35mg 43%
Sodium 135.43mg 6%
Potassium 115.42mg 2%
Total Carbs 51.43g 17%
Sugars 11.76g 47%
Dietary Fiber 1.9g 8%
Protein 7.08g 14%
Vitamin C 0.6mg 1%
Vitamin A 0.5mg 15%
Iron 1.7mg 9%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 483.15 Kcal (2023 kJ)
Calories from fat 291.36 Kcal
% Daily Value*
Total Fat 32.37g 59%
Cholesterol 109.37mg 43%
Sodium 113.64mg 6%
Potassium 96.85mg 2%
Total Carbs 43.15g 17%
Sugars 9.87g 47%
Dietary Fiber 1.6g 8%
Protein 5.94g 14%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 15%
Iron 1.4mg 9%
Calcium 34.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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