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Linguine With Roasted Tomatoes and Garlic Recipe

Linguine With Roasted Tomatoes and Garlic Recipe

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Linguine With Roasted Tomatoes and Garlic

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Ingredients

Count

Nutrition

316

Calories

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Ingredients:

Serving

2 lb cherry tomatoes
2 tbsp extra-virgin olive oil, divided
1/2 tsp salt, divided
1/4 tsp pepper
5 large unpeeled garlic cloves
4 cups hot cooked linguine (about 8 oz uncooked pasta)
1/4 cup chopped fresh parsley
2 tbsp chopped fresh basil

Directions:

Preheat oven to 450°.
Combine cherry tomatoes, 1 tablespoon oil, 1/4 teaspoon salt, pepper, and garlic in a 13 x 9-inch baking dish; toss gently. Bake at 450° for 45 minutes or until garlic is browned, stirring occasionally. (Tomato skins will pop.) Squeeze garlic cloves to extract garlic pulp; mash pulp. Discard skins. Add garlic pulp to tomato mixture, stirring gently. Combine tomato mixture, 1 tablespoon oil, 1/4 teaspoon salt, pasta, parsley, and basil in a large bowl; toss gently.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	316.25 Kcal (1324 kJ)
Calories from fat	82.74 Kcal
		% Daily Value*
Total Fat	9.19g	14%
Cholesterol	8.51mg	3%
Sodium	346.95mg	14%
Potassium	579.16mg	12%
Total Carbs	50.92g	17%
Sugars	8.01g	32%
Dietary Fiber	5.92g	24%
Protein	10.03g	20%
Vitamin C	38.1mg	64%
Iron	1.5mg	8%
Calcium	52mg	5%

Amount Per 100 g
Calories	105.22 Kcal (441 kJ)
Calories from fat	27.53 Kcal
		% Daily Value*
Total Fat	3.06g	14%
Cholesterol	2.83mg	3%
Sodium	115.43mg	14%
Potassium	192.69mg	12%
Total Carbs	16.94g	17%
Sugars	2.67g	32%
Dietary Fiber	1.97g	24%
Protein	3.34g	20%
Vitamin C	12.7mg	64%
Iron	0.5mg	8%
Calcium	17.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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