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Linguine With Fresh Tomatoes, Olives, and Feta Cheese Recipe

Linguine With Fresh Tomatoes, Olives, and Feta Cheese Recipe

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Linguine With Fresh Tomatoes, Olives, and Feta Cheese

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Ingredients:

Serving

Directions:

Cook pasta according to package directions.
Meanwhile, combine tomato, basil, olive oil, garlic, salt, and pepper in mixing bowl.
Drain pasta and place in large serving bowl. Top with tomato mixture, sprinkle with feta cheese and olives. Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	176.58 Kcal (739 kJ)
Calories from fat	96.49 Kcal
		% Daily Value*
Total Fat	10.72g	16%
Cholesterol	26.09mg	9%
Sodium	729.55mg	30%
Potassium	465.6mg	10%
Total Carbs	14.37g	5%
Sugars	6.81g	27%
Dietary Fiber	2.56g	10%
Protein	6.91g	14%
Vitamin C	26.3mg	44%
Iron	0.5mg	3%
Calcium	169.4mg	17%

Amount Per 100 g
Calories	76.05 Kcal (318 kJ)
Calories from fat	41.56 Kcal
		% Daily Value*
Total Fat	4.62g	16%
Cholesterol	11.24mg	9%
Sodium	314.22mg	30%
Potassium	200.53mg	10%
Total Carbs	6.19g	5%
Sugars	2.93g	27%
Dietary Fiber	1.1g	10%
Protein	2.98g	14%
Vitamin C	11.3mg	44%
Iron	0.2mg	3%
Calcium	72.9mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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