Directions:
- Heat oven to 350.
- Mix ground beef and bread crumbs together, and mix well.
- Add onion, ketchup, barbecue sauce, and A-1 sauce, and mix well.
- Shape into a rectangle, and put into a 9x13 pan.
- Mix Sauce ingredients together, and pour on top of meatloaf.
- Bake for 1 hours 15 mins., or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 765.86 Kcal (3207 kJ) | ||
| Calories from fat | 408.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.4g | 70% | |
|---|---|---|---|
| Cholesterol | 93.72mg | 31% | |
| Sodium | 907.08mg | 38% | |
| Potassium | 504.91mg | 11% | |
| Total Carbs | 54.89g | 18% | |
| Sugars | 9.18g | 37% | |
| Dietary Fiber | 4.32g | 17% | |
| Protein | 34.6g | 69% | |
| Vitamin C | 19.9mg | 33% | |
| Iron | 4.4mg | 24% | |
| Calcium | 92.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 277.02 Kcal (1160 kJ) | ||
| Calories from fat | 147.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.42g | 70% | |
|---|---|---|---|
| Cholesterol | 33.9mg | 31% | |
| Sodium | 328.11mg | 38% | |
| Potassium | 182.63mg | 11% | |
| Total Carbs | 19.85g | 18% | |
| Sugars | 3.32g | 37% | |
| Dietary Fiber | 1.56g | 17% | |
| Protein | 12.51g | 69% | |
| Vitamin C | 7.2mg | 33% | |
| Iron | 1.6mg | 24% | |
| Calcium | 33.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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