Classic Meatloaf Recipe

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Classic Meatloaf
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Ingredients:

  • 1 1/2 lbs ground beef
  • 1 cup milk
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 egg
  • 1/2 cup ketchup

Directions:

  1. Heat oven to 350 degrees. In large bowl, mix all ingredients, except ketchup. Spread mixture in ungreased 9x5 inch loaf pan. Spread ketchup over top.
  2. Bake uncovered 1 hour to 1 hour and 15 minutes or until thermometer reads at least 160 degrees. Drain meat loaf. Let stand 5 minutes. Remove from pan.
  3. Variations:.
  4. *You may substitute 1/2 cup dry bread crumbs, 1/2 cup crushed seasoned crackers or 3/4 cup quick cooking oats for the chopped bread.
  5. *You may substitute barbecue sauce or chili sauce for the ketchup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.24 Kcal (1621 kJ)
Calories from fat 198.73 Kcal
% Daily Value*
Total Fat 22.08g 34%
Cholesterol 98.39mg 33%
Sodium 516.45mg 22%
Potassium 453.54mg 10%
Total Carbs 20.54g 7%
Sugars 4.09g 16%
Dietary Fiber 2.22g 9%
Protein 26.54g 53%
Vitamin C 5.4mg 9%
Iron 3.5mg 19%
Calcium 176.5mg 18%
Amount Per 100 g
Calories 188.19 Kcal (788 kJ)
Calories from fat 96.58 Kcal
% Daily Value*
Total Fat 10.73g 34%
Cholesterol 47.81mg 33%
Sodium 250.98mg 22%
Potassium 220.41mg 10%
Total Carbs 9.98g 7%
Sugars 1.99g 16%
Dietary Fiber 1.08g 9%
Protein 12.9g 53%
Vitamin C 2.6mg 9%
Iron 1.7mg 19%
Calcium 85.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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