Lime Beef and Noodle Salad Recipe

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Lime Beef and Noodle Salad
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Ingredients
11
Count
Nutrition
646
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Heat the oil in a fry pan or wok over high heat.
  2. Add beef in 2 batches and fry for 4-5 mins until well sealed, set aside.
  3. Add chilli sauce, lime juice, spring onions and lime leaves to pan, cook for 4 mins and pour over the beef.
  4. To make the salad place the noodles in a saucepan of boiling water and cook for 2 mins or until tender. drain and rinse under cold water.
  5. Combine with the cucumber, celery and lettuce and place on serving plates, top with the beef mixture and serve with the lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 645.96 Kcal (2705 kJ)
Calories from fat 173.51 Kcal
% Daily Value*
Total Fat 19.28g 30%
Sodium 693.57mg 29%
Potassium 593.5mg 13%
Total Carbs 52.44g 17%
Sugars 7.88g 32%
Dietary Fiber 7.74g 31%
Protein 52.43g 105%
Vitamin C 41mg 68%
Iron 1.9mg 11%
Calcium 101mg 10%
Amount Per 100 g
Calories 127.94 Kcal (536 kJ)
Calories from fat 34.37 Kcal
% Daily Value*
Total Fat 3.82g 30%
Sodium 137.37mg 29%
Potassium 117.55mg 13%
Total Carbs 10.39g 17%
Sugars 1.56g 32%
Dietary Fiber 1.53g 31%
Protein 10.38g 105%
Vitamin C 8.1mg 68%
Iron 0.4mg 11%
Calcium 20mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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