Ingredients:
- 3 whole cloves
- 1 red bell pepper, cored, seeded and cut into thin strips
- 1 lime, cut into 4 wedges
Directions:
- Boil noodles in salted water for 3 minutes. Place snowpeas and carrots in a colander; drain noodles over them; rinse; divide among 4 bowls. Tie a sachet of ginger, star anise and cloves in cheesecloth; place in a large pot with broth; boil 5 minutes. Reduce heat to medium; add chicken; simmer 5 minutes. Add bell pepper and lime juice. Season with salt. Remove sachet. Ladle into bowls; top with remaining ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 362.68 Kcal (1518 kJ) | ||
| Calories from fat | 34.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.84g | 6% | |
|---|---|---|---|
| Cholesterol | 66.89mg | 22% | |
| Sodium | 1581.22mg | 66% | |
| Potassium | 936mg | 20% | |
| Total Carbs | 47.74g | 16% | |
| Sugars | 4.27g | 17% | |
| Dietary Fiber | 4.86g | 19% | |
| Protein | 31.3g | 63% | |
| Vitamin C | 40.1mg | 67% | |
| Vitamin A | 1.1mg | 35% | |
| Iron | 13.3mg | 74% | |
| Calcium | 78.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 43.8 Kcal (183 kJ) | ||
| Calories from fat | 4.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.46g | 6% | |
|---|---|---|---|
| Cholesterol | 8.08mg | 22% | |
| Sodium | 190.94mg | 66% | |
| Potassium | 113.03mg | 20% | |
| Total Carbs | 5.77g | 16% | |
| Sugars | 0.52g | 17% | |
| Dietary Fiber | 0.59g | 19% | |
| Protein | 3.78g | 63% | |
| Vitamin C | 4.8mg | 67% | |
| Vitamin A | 0.1mg | 35% | |
| Iron | 1.6mg | 74% | |
| Calcium | 9.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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