Light And Fluffy White Frosting Recipe

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Light And Fluffy White Frosting
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Ingredients:

Directions:

  1. ________________________________
  2. Cream butter and cheese until light & fluffy.
  3. Add flavorings and beat well.
  4. Add Confectioners Sugar in small increments, beating VERY well in between each addition. By the time all sugar has been added it may be dry and stiff.. Now add Hot milk a table spoon at a time, until the frosting is light and fluffy.
  5. ________________________________
  6. I generally split the frosting into two batches. Leaving one vanilla, and the other I add extra Coconut flavoring to.
  7. Frost whatever you’d like with this frosting. If there’s to much will freeze very nicely. Thaw in fridge overnight.
  8. I add Shredded Moist Coconut to top & Sides of Cake and in between layers I mix with the frosting.
  9. Frost whatever you’d like with this frosting. If there’s to much will freeze very nicely. Thaw in fridge overnight.
  10. I add Shredded Moist Coconut to top & Sides of Cake and in between layers I mix with the frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.27 Kcal (876 kJ)
Calories from fat 184.62 Kcal
% Daily Value*
Total Fat 20.51g 32%
Cholesterol 61.92mg 21%
Sodium 122.68mg 5%
Potassium 55.55mg 1%
Total Carbs 4.03g 1%
Sugars 1.23g 5%
Dietary Fiber 0.03g 0%
Protein 2.36g 5%
Vitamin A 0.1mg 3%
Calcium 39.4mg 4%
Amount Per 100 g
Calories 413.37 Kcal (1731 kJ)
Calories from fat 364.68 Kcal
% Daily Value*
Total Fat 40.52g 32%
Cholesterol 122.3mg 21%
Sodium 242.33mg 5%
Potassium 109.73mg 1%
Total Carbs 7.96g 1%
Sugars 2.42g 5%
Dietary Fiber 0.05g 0%
Protein 4.67g 5%
Vitamin A 0.2mg 3%
Calcium 77.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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