Lettuce Wedges with Blue Cheese-Sour Cream Dressing (Robin Miller) Recipe
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Directions:
- Arrange lettuce wedges on individual plates.
- In a medium bowl, whisk together sour cream, blue cheese, milk, and black pepper (add more milk if necessary to make a thinner dressing).
- Spoon dressing over lettuce wedges just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 149.19 Kcal (625 kJ) | ||
| Calories from fat | 94.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.5g | 16% | |
|---|---|---|---|
| Cholesterol | 26.61mg | 9% | |
| Sodium | 180.51mg | 8% | |
| Potassium | 301.25mg | 6% | |
| Total Carbs | 6.21g | 2% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 6.81g | 14% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 0.8mg | 4% | |
| Calcium | 161.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 98.8 Kcal (414 kJ) | ||
| Calories from fat | 62.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.95g | 16% | |
|---|---|---|---|
| Cholesterol | 17.62mg | 9% | |
| Sodium | 119.55mg | 8% | |
| Potassium | 199.51mg | 6% | |
| Total Carbs | 4.12g | 2% | |
| Sugars | 0.31g | 2% | |
| Dietary Fiber | 0.54g | 3% | |
| Protein | 4.51g | 14% | |
| Vitamin C | 2.4mg | 6% | |
| Iron | 0.5mg | 4% | |
| Calcium | 106.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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