Directions:
- In a small bowl, mix 1/2 cup reduced-fat sour cream, 1/2 cup crumbled blue cheese, 1 Tbsp. minced shallot and 1 Tbsp. thinly sliced chives, mashing slightly with a fork. Season with salt and pepper. Serve immediately or cover and chill for up to 1 day.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 454.53 Kcal (1903 kJ) | ||
| Calories from fat | 321.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.71g | 55% | |
|---|---|---|---|
| Cholesterol | 90.88mg | 30% | |
| Sodium | 1023.42mg | 43% | |
| Potassium | 457.73mg | 10% | |
| Total Carbs | 11.22g | 4% | |
| Sugars | 1.54g | 6% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 22.62g | 45% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 525mg | 53% | |
| Amount Per 100 g | |||
| Calories | 232.49 Kcal (973 kJ) | ||
| Calories from fat | 164.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.26g | 55% | |
|---|---|---|---|
| Cholesterol | 46.48mg | 30% | |
| Sodium | 523.49mg | 43% | |
| Potassium | 234.13mg | 10% | |
| Total Carbs | 5.74g | 4% | |
| Sugars | 0.79g | 6% | |
| Dietary Fiber | 0.2g | 2% | |
| Protein | 11.57g | 45% | |
| Vitamin C | 1.9mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 268.5mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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