Directions:
- Preheat oven to 350°.
- Layer 1 package crescent rolls on bottom of an ungreased 9x13-inch pan (press it to fit). Mix cream cheese and 1 cup sugar and 1 teaspoon vanilla. Add to top of crescent rolls. Layer the second package of the crescent rolls to fit on top. Melt margarine. Pour over top. Mix 1/2 cup sugar and 1 tablespoon cinnamon. Sprinkle on top. Bake for 20 to 30 minutes or until top is golden brown.
- Tip - for second layer of crescent rolls, lay on top of wax paper or plastic wrap . Pat to fit top, then lay it on top and peel off.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 434.82 Kcal (1821 kJ) | ||
| Calories from fat | 250.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.82g | 43% | |
|---|---|---|---|
| Cholesterol | 15.59mg | 5% | |
| Sodium | 47.26mg | 2% | |
| Potassium | 35.53mg | 1% | |
| Total Carbs | 47.57g | 16% | |
| Sugars | 44.7g | 179% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 0.93g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.2mg | 1% | |
| Calcium | 34.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 480.2 Kcal (2011 kJ) | ||
| Calories from fat | 276.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.73g | 43% | |
|---|---|---|---|
| Cholesterol | 17.22mg | 5% | |
| Sodium | 52.19mg | 2% | |
| Potassium | 39.24mg | 1% | |
| Total Carbs | 52.53g | 16% | |
| Sugars | 49.37g | 179% | |
| Dietary Fiber | 1.14g | 4% | |
| Protein | 1.03g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.2mg | 1% | |
| Calcium | 38.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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