Directions:
- Combine vinegar and sugar in a heat and simmer till sugar is dissolved.
- Put into 2 quart glass jar.
- Add tarragon and lemon.
- I use the jars with a rubber seal.
- Close jar and store in dark cool place for 1-4 weeks.
- Give a shake every couple days.
- When desired strength is reached strain through layers of cheesecloth.
- Heat vinegar to 180 degrees.
- Ladle into hot sterile jars, leaving 1/4 inch headspace add fresh sprig of tarragon and lemon peel.
- Place 2 piece caps on.
- Process 10 minutes in boiling water canner.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 30.72 Kcal (129 kJ) | ||
| Calories from fat | 2.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.25g | 0% | |
|---|---|---|---|
| Sodium | 3.6mg | 0% | |
| Potassium | 119.86mg | 3% | |
| Total Carbs | 4.33g | 1% | |
| Sugars | 2.06g | 8% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 0.9g | 2% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 1.2mg | 7% | |
| Calcium | 46.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 42.53 Kcal (178 kJ) | ||
| Calories from fat | 3.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 0% | |
|---|---|---|---|
| Sodium | 4.99mg | 0% | |
| Potassium | 165.96mg | 3% | |
| Total Carbs | 5.99g | 1% | |
| Sugars | 2.85g | 8% | |
| Dietary Fiber | 0.65g | 2% | |
| Protein | 1.25g | 2% | |
| Vitamin C | 7.8mg | 9% | |
| Iron | 1.7mg | 7% | |
| Calcium | 64.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Watermelon Pickles
Canning salt, Water, Cubes watermelon rind, Water and 8 more.. -
The Best Lemonade
Lemons, thin skinned, at room temp, Sugar, Very hot water and 1 more.. -
Mint Lemonade
Lemons, Sugar, Fresh mint leaves, washed and 1 more.. -
Cabbage Salad
White vinegar, Olive oil, Garlic salt , optional, Sugar and 2 more.. -
Sparkling Tarragon-Gin Lemonade
Tarragon, Lemons, thinly sliced, Sugar, Gin and 3 more.. -
Bearnaise Sauce I
White vinegar, Minced shallots, Dried tarragon and 2 more.. -
Fig and Lemon Chicken
Lemon, juiced, Brown sugar, White vinegar, Water and 6 more.. -
Poached Salamon With Green Bean Salad
Tarragon, Lemon, sliced into rounds and 6 more.. -
Pimm Bob
Fresh tarragon sprigs, Lemon slice, Orange slice and 6 more.. -
Blueberry Cake
Sugar, Mace, Grated lemon , rind of and 19 more.. -
Citrus Tea with Tarragon
Sugar, Orange juice, Water, divided, Honey, Lemon juice and 8 more.. -
Balsamic Strawberry and Basil Salad
Sugar, Basil, Lemons , juice of, Water, Strawberry juice and 8 more.. -
Old Fashioned Lemonade
Sugar, Water, Lemon , rind of, cut into strips and 3 more..
Also Try
-
-
-
Lemon Verbena and Calendula Vinegar
Vinegar (use a good quality be it a white wine , red wine... and 2 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
