Lemon Verbena and Calendula Vinegar Recipe

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Lemon Verbena and Calendula Vinegar
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Ingredients
3
Count
Nutrition
38
Calories
Total time
5
Minutes
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Ingredients:

  • 1 quart vinegar (use a good quality be it a white wine , red wine , rice wine , champagn)
  • 1 -2 cup lemon verbena leaf , picked as soon as the morning due is dry. if washing dry completely. bruised
  • 1/2-1 cup calendula flowers

Directions:

  1. Fill a clean quart jar with the flowers and herbs and cover them with vinegar.
  2. Place the jar in a cool, dark place.
  3. Taste your vinegar in about 10 days to 2 weeks time and see if you are happy with the flavor; taste every few days or once a week thereafter until you have achieved the flavor that you are happy with. At that time the flowers and herbs will need to be removed from the vinegar. Open the jar, and pour the vinegar through a strainer to remove the herbs. Using a funnel, pour the vinegar into smaller bottles and label.
  4. Add a fresh sprig of verbena, store the vinegar in a cool, dark place and use within a year.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38 Kcal (159 kJ)
Calories from fat 10.69 Kcal
% Daily Value*
Total Fat 1.19g 2%
Cholesterol 1.75mg 1%
Sodium 2.38mg 0%
Potassium 2.38mg 0%
Total Carbs 1.5g 1%
Sugars 0.25g 1%
Dietary Fiber 0.25g 1%
Protein 1g 2%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 37.1mg 4%
Amount Per 100 g
Calories 23.25 Kcal (97 kJ)
Calories from fat 6.54 Kcal
% Daily Value*
Total Fat 0.73g 2%
Cholesterol 1.07mg 1%
Sodium 1.46mg 0%
Potassium 1.46mg 0%
Total Carbs 0.92g 1%
Sugars 0.15g 1%
Dietary Fiber 0.15g 1%
Protein 0.61g 2%
Calcium 22.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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