Lemon Sweet Crackers Recipe

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Lemon Sweet Crackers
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Ingredients:

  • 1/2 tsp salt
  • 1 1/2 tsp baking ammonia
  • 1/2 cup shortening
  • 1 cup sugar
  • 1/2 cup milk
  • 2 1/4 tsp lemon extract

Directions:

  1. Preheat oven to 350°F Prepare baking sheet(s) by greasing or by lining with Kitchen Parchment.
  2. Thoroughly combine the flour, salt and Bakers' Ammonia. Set aside.
  3. Cream shortening and sugar well. Add egg white and beat until light.
  4. Add flour mixture to shortening mixture alternately with milk.
  5. Add lemon extract.
  6. Roll out and cut into 3 squares. Bake about 8 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 708.97 Kcal (2968 kJ)
Calories from fat 239.06 Kcal
% Daily Value*
Total Fat 26.56g 41%
Cholesterol 0.61mg 0%
Sodium 322.98mg 13%
Potassium 162.2mg 3%
Total Carbs 104.5g 35%
Sugars 31.01g 124%
Dietary Fiber 2.81g 11%
Protein 11.2g 22%
Iron 0.9mg 5%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 369.69 Kcal (1548 kJ)
Calories from fat 124.66 Kcal
% Daily Value*
Total Fat 13.85g 41%
Cholesterol 0.32mg 0%
Sodium 168.42mg 13%
Potassium 84.58mg 3%
Total Carbs 54.49g 35%
Sugars 16.17g 124%
Dietary Fiber 1.47g 11%
Protein 5.84g 22%
Iron 0.5mg 5%
Calcium 27.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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