Lemon Sweet Crackers Recipe

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Ingredients:

Serving

3 cups all-purpose flour
1/2 tsp salt
1 1/2 tsp baking ammonia
1/2 cup shortening
1 cup sugar
1 egg white
1/2 cup milk
2 1/4 tsp lemon extract

Directions:

Preheat oven to 350°F Prepare baking sheet(s) by greasing or by lining with Kitchen Parchment.
Thoroughly combine the flour, salt and Bakers' Ammonia. Set aside.
Cream shortening and sugar well. Add egg white and beat until light.
Add flour mixture to shortening mixture alternately with milk.
Add lemon extract.
Roll out and cut into 3 squares. Bake about 8 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	708.97 Kcal (2968 kJ)
Calories from fat	239.06 Kcal
		% Daily Value*
Total Fat	26.56g	41%
Cholesterol	0.61mg	0%
Sodium	322.98mg	13%
Potassium	162.2mg	3%
Total Carbs	104.5g	35%
Sugars	31.01g	124%
Dietary Fiber	2.81g	11%
Protein	11.2g	22%
Iron	0.9mg	5%
Calcium	52.5mg	5%

Amount Per 100 g
Calories	369.69 Kcal (1548 kJ)
Calories from fat	124.66 Kcal
		% Daily Value*
Total Fat	13.85g	41%
Cholesterol	0.32mg	0%
Sodium	168.42mg	13%
Potassium	84.58mg	3%
Total Carbs	54.49g	35%
Sugars	16.17g	124%
Dietary Fiber	1.47g	11%
Protein	5.84g	22%
Iron	0.5mg	5%
Calcium	27.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.