Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Combine the flour, baking powder, baking soda, cinnamon and nutmeg; gradually stir into the creamed mixture. Finally, stir in the oatmeal, coconut, crisp rice cereal and chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3702.39 Kcal (15501 kJ) | ||
| Calories from fat | 1542.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 171.44g | 264% | |
|---|---|---|---|
| Cholesterol | 407.71mg | 136% | |
| Sodium | 1622.05mg | 68% | |
| Potassium | 1453.22mg | 31% | |
| Total Carbs | 542.45g | 181% | |
| Sugars | 289.91g | 1160% | |
| Dietary Fiber | 25.3g | 101% | |
| Protein | 38.29g | 77% | |
| Vitamin C | 18.2mg | 30% | |
| Vitamin A | 1.4mg | 47% | |
| Iron | 27.3mg | 152% | |
| Calcium | 381.6mg | 38% | |
| Amount Per 100 g | |||
| Calories | 435.65 Kcal (1824 kJ) | ||
| Calories from fat | 181.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.17g | 264% | |
|---|---|---|---|
| Cholesterol | 47.97mg | 136% | |
| Sodium | 190.86mg | 68% | |
| Potassium | 170.99mg | 31% | |
| Total Carbs | 63.83g | 181% | |
| Sugars | 34.11g | 1160% | |
| Dietary Fiber | 2.98g | 101% | |
| Protein | 4.51g | 77% | |
| Vitamin C | 2.1mg | 30% | |
| Vitamin A | 0.2mg | 47% | |
| Iron | 3.2mg | 152% | |
| Calcium | 44.9mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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