Main
Recipes
Course
Breads
Lemon Sesame Muffins (Vegan) Recipe

Lemon Sesame Muffins (Vegan) Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 3/4 cups whole wheat flour
1/2 cup sugar (ie organic , evaporated cane juice , turbinado)
2 tsp baking powder
1/4 tsp sea salt
1 cup almond milk
1 tsp apple cider vinegar
1 tbsp ground flax seeds
2 tbsp water
1/3 cup canola oil
1 tbsp sesame oil (or bump up to 2 tbsp, but take 1 more tbsp of canola away)
1 tsp vanilla extract
1 lemon , zest and juice
sesame seeds
sugar

Directions:

Preheat oven to 350, line a muffin tin with liners or spray lightly.
Mix the dry ingredients together in a large bowl.
In a small bowl or meas. cup, add the apple cider vinegar to the almond milk and set aside.
In another small bowl, mix the ground flax with the water, whisk for a minute then set aside.
Whisk the rest of the wet ingredients together in a separate bowl then add in the almond milk mixture and the flax egg mixture.
Add wet to the dry, mix well but do not whip or over mix.
Pour into prepared muffin tin and sprinkle with sesame seeds and sugar.
Bake for about 22-23 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	402.5 Kcal (1685 kJ)
Calories from fat	196.42 Kcal
		% Daily Value*
Total Fat	21.82g	34%
Cholesterol	5.62mg	2%
Sodium	97.25mg	4%
Potassium	315.02mg	7%
Total Carbs	48.4g	16%
Sugars	20.69g	83%
Dietary Fiber	3.12g	12%
Protein	5.46g	11%
Vitamin C	3.9mg	6%
Iron	2.9mg	16%
Calcium	131.8mg	13%

Amount Per 100 g
Calories	432.22 Kcal (1810 kJ)
Calories from fat	210.93 Kcal
		% Daily Value*
Total Fat	23.44g	34%
Cholesterol	6.03mg	2%
Sodium	104.43mg	4%
Potassium	338.28mg	7%
Total Carbs	51.97g	16%
Sugars	22.21g	83%
Dietary Fiber	3.35g	12%
Protein	5.87g	11%
Vitamin C	4.1mg	6%
Iron	3.1mg	16%
Calcium	141.6mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Healthy Strawberry Muffins

Whole wheat flour and 9 more..
Nutri-carrot Muffins

Whole wheat flour, Flour, Baking powder, Salt, Brown sugar and 8 more..
Banana and Maple Muffins

Whole wheat flour, Quick oats, Baking powder, Salt and 8 more..
Blueberry Orange Pancakes

All-purpose flour, Whole wheat flour, Sugar, Baking powder and 10 more..
Banana Apple Low Fat Muffins

Wheat germ, Whole wheat flour , sifted, Baking soda and 10 more..
Makeover British Scones

King arthur unbleached all-purpose flour, Cake flour and 11 more..
Quinoa Muffins

Quinoa, rinsed, Unsweetened applesauce, Whole wheat flour and 7 more..
Whole Wheat Zucchini Bread

All-purpose flour, Whole wheat flour, Granulated sugar and 12 more..
Pumpkin Brownies

Pumpkin puree, canned or cooked, Whole wheat flour and 12 more..
Chocolate Fudge Peanut Squares

Butter (for the pan ), Flour (for the pan ) and 14 more..
Allergy - Free Zucchini Bread

Chickpea flour, Sorghum flour, Brown rice flour, Guar gum and 16 more..
Chocolate Chip Bundt Cake

Flour, Sugar, Baking powder, Salt, Instant pudding mix and 5 more..
Grapefruit Pound Cake

Baking spray with flour, All-purpose flour (about 2 cups) and 12 more..
Flat Health Bread Baked in Oven

Wheat bran, Whole wheat flour or 1 1/3 cups barley flour and 8 more..