Lemon-Rosemary Potato Salad Recipe

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Lemon-Rosemary Potato Salad
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Ingredients
6
Count
Nutrition
2863
Calories
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Ingredients:

Directions:

  1. Stir together potatoes, mayonnaise, rosemary, garlic, and lemon zest. Season with salt and freshly ground pepper to taste just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2863.23 Kcal (11988 kJ)
Calories from fat 1486.19 Kcal
% Daily Value*
Total Fat 165.13g 254%
Cholesterol 92.4mg 31%
Sodium 1506.79mg 63%
Potassium 5196.47mg 111%
Total Carbs 316.46g 105%
Sugars 126.88g 508%
Dietary Fiber 27.51g 110%
Protein 29.64g 59%
Vitamin C 123.7mg 206%
Vitamin A 13.6mg 454%
Iron 13.8mg 77%
Calcium 504.6mg 50%
Amount Per 100 g
Calories 180.2 Kcal (754 kJ)
Calories from fat 93.54 Kcal
% Daily Value*
Total Fat 10.39g 254%
Cholesterol 5.82mg 31%
Sodium 94.83mg 63%
Potassium 327.05mg 111%
Total Carbs 19.92g 105%
Sugars 7.99g 508%
Dietary Fiber 1.73g 110%
Protein 1.87g 59%
Vitamin C 7.8mg 206%
Vitamin A 0.9mg 454%
Iron 0.9mg 77%
Calcium 31.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.2
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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