Directions:
- Mix all ingredients together. With nonstick spray grease bundt pan well. Bake 350 for 45 min-I like to use convection. However if not check with toothpick and bake until toothpick comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2403.79 Kcal (10064 kJ) | ||
| Calories from fat | 1408.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 156.55g | 241% | |
|---|---|---|---|
| Cholesterol | 818.4mg | 273% | |
| Sodium | 917.14mg | 38% | |
| Potassium | 1226.53mg | 26% | |
| Total Carbs | 216.12g | 72% | |
| Sugars | 22.94g | 92% | |
| Dietary Fiber | 3.52g | 14% | |
| Protein | 41.07g | 82% | |
| Vitamin C | 74.9mg | 125% | |
| Iron | 10.7mg | 59% | |
| Calcium | 460.2mg | 46% | |
| Amount Per 100 g | |||
| Calories | 289.05 Kcal (1210 kJ) | ||
| Calories from fat | 169.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.83g | 241% | |
|---|---|---|---|
| Cholesterol | 98.41mg | 273% | |
| Sodium | 110.28mg | 38% | |
| Potassium | 147.49mg | 26% | |
| Total Carbs | 25.99g | 72% | |
| Sugars | 2.76g | 92% | |
| Dietary Fiber | 0.42g | 14% | |
| Protein | 4.94g | 82% | |
| Vitamin C | 9mg | 125% | |
| Iron | 1.3mg | 59% | |
| Calcium | 55.3mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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