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Lemon Buttermilk Cake With Pistachio Ice Cream Recipe

Lemon Buttermilk Cake With Pistachio Ice Cream Recipe

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Lemon Buttermilk Cake With Pistachio Ice Cream

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Ingredients

Count

Nutrition

533

Calories

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Ingredients:

Serving

1/2 cup canola oil, plus more for the pan
2 cup all-purpose flour spooned and leveled, plus more for the pan
2 tsp baking powder
1/2 tsp kosher salt
1 1/2 cup sugar
3/4 cup buttermilk
2 whole eggs large
1 tbsp lemon zest finely grated
1/4 cup lemon juice
1/2 tsp pure vanilla extract
2 pint pistachio ice cream
1/4 cup roasted pistachios chopped

Directions:

Heat oven to 350° F. Brush an 81/2-by-41/2-inch loaf pan with oil and dust with flour, tapping out the excess. In a large bowl, whisk together the flour, baking powder, and salt; set aside.
In a medium bowl, whisk together the oil, sugar, buttermilk, eggs, lemon zest and juice, and vanilla. Add to the dry ingredients and whisk to combine.
Transfer the batter to the prepared pan and bake until a toothpick inserted in the center comes out clean, 65 to 75 minutes. Cool in the pan for 15 minutes, then transfer to a rack to cool completely.
Slice the cake. Serve with the ice cream and sprinkle with the pistachios.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	533.45 Kcal (2233 kJ)
Calories from fat	304.7 Kcal
		% Daily Value*
Total Fat	33.86g	52%
Cholesterol	115.27mg	38%
Sodium	237.76mg	10%
Potassium	221.52mg	5%
Total Carbs	50.86g	17%
Sugars	45.04g	180%
Dietary Fiber	1.59g	6%
Protein	6.67g	13%
Vitamin C	4.3mg	7%
Iron	0.5mg	3%
Calcium	198.8mg	20%

Amount Per 100 g
Calories	260.13 Kcal (1089 kJ)
Calories from fat	148.58 Kcal
		% Daily Value*
Total Fat	16.51g	52%
Cholesterol	56.21mg	38%
Sodium	115.94mg	10%
Potassium	108.02mg	5%
Total Carbs	24.8g	17%
Sugars	21.96g	180%
Dietary Fiber	0.78g	6%
Protein	3.25g	13%
Vitamin C	2.1mg	7%
Iron	0.2mg	3%
Calcium	97mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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