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Lemon Pie With Lemon Mousse Topping Recipe

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Lemon Pie With Lemon Mousse Topping
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Ingredients
15
Count
Nutrition
481
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 325°.
  2. Break up the graham crackers, place in a food processor and process to crumbs. Add the melted butter, sugar and salt and pulse until combined.
  3. Press the mixture into the bottom of a 9-inch pie pan, forming an even layer on the bottom, sides and edge.
  4. Bake the crust for 10 minutes. Remove from the oven and allow the crust to cool.
  5. While the crust is resting, in an electric mixer with the wire whisk attachment, whip the egg yolks and lemon zest at high speed until fluffy, or 5 to 6 minutes.
  6. Gradually add the condensed milk and continue to whip until thick, 3 to 4 minutes longer.
  7. Lower the mixer speed and slowly add the lemon juice until incorporated.
  8. Pour the mixture into the crust and bake for 15 minutes, or until the filling has just set. Cool on a wire rack, and then refrigerate for 20 minutes.
  9. Whip the cream, add the condensed milk, lemon juice and vanilla until nearly stiff. Evenly spread the whipped cream on top of the pie, and place in the freezer for 20 minutes prior to serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.99 Kcal (2014 kJ)
Calories from fat 318.33 Kcal
% Daily Value*
Total Fat 35.37g 54%
Cholesterol 153.31mg 51%
Sodium 317.55mg 13%
Potassium 135.88mg 3%
Total Carbs 36.75g 12%
Sugars 14.82g 59%
Dietary Fiber 1.07g 4%
Protein 5.8g 12%
Vitamin C 12.1mg 20%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 50.8mg 5%
Amount Per 100 g
Calories 336.17 Kcal (1407 kJ)
Calories from fat 222.49 Kcal
% Daily Value*
Total Fat 24.72g 54%
Cholesterol 107.15mg 51%
Sodium 221.94mg 13%
Potassium 94.96mg 3%
Total Carbs 25.69g 12%
Sugars 10.36g 59%
Dietary Fiber 0.75g 4%
Protein 4.05g 12%
Vitamin C 8.5mg 20%
Vitamin A 0.1mg 5%
Iron 1.2mg 10%
Calcium 35.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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