Citrus-Scented Geranium Cookies Recipe

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Citrus-Scented Geranium Cookies
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Ingredients
15
Count
Nutrition
234
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and confectioners' sugar. Beat in the egg, geranium leaves, lemon juice and extracts. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture. Cover and refrigerate for 2 hours or until easy to handle.
  2. Divide dough in half. On a lightly floured surface, roll out each portion to 1/4-in. thickness. Cut with a 2-in. cookie cutter dipped in sugar. Place 2 in. apart on greased baking sheets. Bake at 375° for 9-10 minutes or until edges are lightly browned. Remove to wire racks to cool. In a small bowl, combine glaze ingredients. Brush over cooled cookies. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.21 Kcal (981 kJ)
Calories from fat 47.07 Kcal
% Daily Value*
Total Fat 5.23g 8%
Cholesterol 18.1mg 6%
Sodium 37.71mg 2%
Potassium 18.23mg 0%
Total Carbs 43.29g 14%
Sugars 16.23g 65%
Protein 2.44g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 309.7 Kcal (1297 kJ)
Calories from fat 62.24 Kcal
% Daily Value*
Total Fat 6.92g 8%
Cholesterol 23.94mg 6%
Sodium 49.87mg 2%
Potassium 24.11mg 0%
Total Carbs 57.25g 14%
Sugars 21.46g 65%
Protein 3.23g 5%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 2%
Calcium 3.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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