Lemon Loaf Recipe

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Lemon Loaf
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Ingredients
6
Count
Nutrition
283
Calories
Total time
50
Minutes
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Ingredients:

  • 1 (106 g) box lemon pudding mix
  • 4 eggs
  • 1 cup water
  • 1/4 cup oil
  • 1 tbsp flour

Directions:

  1. Beat all ingredients in a large bowl for about 4 minutes or until there are no lumps.
  2. Pour into 2 greased loaf pans, bake at 350 for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.91 Kcal (1184 kJ)
Calories from fat 138.29 Kcal
% Daily Value*
Total Fat 15.37g 24%
Cholesterol 109.12mg 36%
Sodium 176.43mg 7%
Potassium 99.92mg 2%
Total Carbs 32.27g 11%
Dietary Fiber 0.17g 1%
Protein 5.15g 10%
Iron 1.4mg 8%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 238.98 Kcal (1001 kJ)
Calories from fat 116.82 Kcal
% Daily Value*
Total Fat 12.98g 24%
Cholesterol 92.18mg 36%
Sodium 149.04mg 7%
Potassium 84.4mg 2%
Total Carbs 27.26g 11%
Dietary Fiber 0.15g 1%
Protein 4.35g 10%
Iron 1.2mg 8%
Calcium 29.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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