Directions:
- Preheat oven to 325 degrees.
- Spray 12 cup bundt pan with nonstick spray.
- Whisk flour and salt in bowl to blend.
- Using an electric mixer ( I use my kitchen aid large bowl mixer) beat butter in large bowl until fluffy.
- Gradually beat in sugar until fluffy.
- Add eggs 1 at a time until until combined.
- Add in 1 teaspoon each of lemon and lime peels.
- Beat in flour mixture in 4 additions alternating with 3/4 cup of the lemon lime soda in 3 additions.
- When all combined transfer batter to prepared bundt pan.
- Bake cake until golden on top and tester comes out clean (about 1 hour 15 minutes).
- Cool cake in pan for 5 minutes.
- Turn cake out onto cake rack and cool completely.
- Combine powdered sugar and reserved 1/2 teaspoon each of the lemon and lime peels in a bowl.
- Whisk in enough of the remaining 2 tablespoons of soda to form a thick enough frosting to drizzle over the cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 968.95 Kcal (4057 kJ) | ||
| Calories from fat | 454.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.49g | 78% | |
|---|---|---|---|
| Cholesterol | 129.41mg | 43% | |
| Sodium | 1398.4mg | 58% | |
| Potassium | 1030.02mg | 22% | |
| Total Carbs | 120.81g | 40% | |
| Sugars | 63.97g | 256% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 11.4g | 23% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.7mg | 15% | |
| Calcium | 156.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 416.01 Kcal (1742 kJ) | ||
| Calories from fat | 195.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.68g | 78% | |
|---|---|---|---|
| Cholesterol | 55.56mg | 43% | |
| Sodium | 600.39mg | 58% | |
| Potassium | 442.23mg | 22% | |
| Total Carbs | 51.87g | 40% | |
| Sugars | 27.46g | 256% | |
| Dietary Fiber | 1.79g | 17% | |
| Protein | 4.89g | 23% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.2mg | 15% | |
| Calcium | 67.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Blueberry Cake
Sugar, Mace, Grated lemon , rind of and 19 more.. -
Lemon Zucchini Cookies
Flour, Baking powder, Salt, Butter, softened, Sugar and 6 more.. -
Lemon and Chia Seed Muffins
Flour, Chia seeds, Baking powder, Baking soda, Salt and 8 more.. -
Blueberry Lemon Bread
Flour, Baking powder, Salt, Unsalted butter, softened and 7 more.. -
Orange Walnut Bread
Flour, Baking powder, Baking soda, Salt, Butter, softened and 7 more.. -
Rhubarb Vanilla Tarte
Flour, Salt, Butter, softened, Sugar, Egg yolks, Milk and 9 more.. -
Dip and Sprinkle Cookies
Flour , sifted, Salt, Butter, softened, Sugar, Egg yolk and 6 more.. -
Spritz Cookies
Flour, Salt, Butter, softened, Sugar, Egg, Almond extract and 1 more.. -
Easy Coconut Macaroon Cake
Flour, Salt, Butter, softened, Sugar, Eggs, Almond extract and 1 more.. -
Jam Filled Butter Cookies
Flour, Salt, Butter or 1 1/4 cups margarine, Sugar, Eggs and 3 more.. -
Lemon Lime Pound Cake
All-purpose flour, Unsalted butter, room temperature and 6 more.. -
Soft Sugar Cookies W Frosting
Cookie dough, Flour, Salt, Softened butter , alternate and 12 more.. -
Pineapple Cake With Cream Cheese Cashew Frosting
Cake, All purpose or unbleached flour, Baking powder, Salt and 11 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
