Dip and Sprinkle Cookies Recipe

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Dip and Sprinkle Cookies
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Ingredients
11
Count
Nutrition
72
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Sift already sifted flour with salt and set aside.
  2. In large bowl, cream butter with electric mixer at medium speed.
  3. Add sugar, egg yolk, and vanilla.
  4. Beat until light and fluffy.
  5. Gradually add flour and salt mixture and almonds, mixing until well blended.
  6. Shape dough into two logs, each 1 1/2-inches in diameter, and wrap in wax paper.
  7. Refrigerate until firm, at least two hours.
  8. Preheat oven to 350°.
  9. Lightly grease a cookie sheet.
  10. Using a ruler, mark each log at 1/4 inch intervals.
  11. With a sharp thin knife, cut into slices and put onto prepared cookie sheet, one inch apart.
  12. Bake 8-10 minutes or until lightly browned.
  13. Remove from cookie sheet and cool on rack.
  14. Prepare chocolate mixture.
  15. In top of double boiler, over hot water, melt chocolate chips and butter.
  16. Stir in hot water.
  17. Lay sheet of wax paper on table.
  18. Dip half of each cookie into hot chocolate mixture and put on wax paper.
  19. If using sprinkles, dip a few cookies and then sprinkle while chocolate is still wet.
  20. Let dry at least one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.98 Kcal (301 kJ)
Calories from fat 53.45 Kcal
% Daily Value*
Total Fat 5.94g 9%
Cholesterol 12.76mg 4%
Sodium 30.21mg 1%
Potassium 19.9mg 0%
Total Carbs 4.54g 2%
Sugars 2.95g 12%
Dietary Fiber 0.53g 2%
Protein 0.85g 2%
Iron 0.2mg 1%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 530.77 Kcal (2222 kJ)
Calories from fat 394.1 Kcal
% Daily Value*
Total Fat 43.79g 9%
Cholesterol 94.1mg 4%
Sodium 222.79mg 1%
Potassium 146.74mg 0%
Total Carbs 33.45g 2%
Sugars 21.72g 12%
Dietary Fiber 3.92g 2%
Protein 6.27g 2%
Vitamin A 0.3mg 1%
Iron 1.7mg 1%
Calcium 71.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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