Lemon Zucchini Cookies Recipe

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Lemon Zucchini Cookies
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Ingredients
11
Count
Nutrition
1234
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Combine flour, baking powder and salt.and set aside.
  2. Cream butter and sugar, beat in egg and lemon rind.
  3. Stir in flour mixture till smooth.
  4. Stir in zucchini mixture and nuts.
  5. Drop by rounded tspful on greased cookie sheet.
  6. Bake at 375* for 15-20 minutes.
  7. Drizzle with lemon glaze while still warm.
  8. To prepare GLAZE:.
  9. Mix glaze ingredients until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1233.94 Kcal (5166 kJ)
Calories from fat 632.5 Kcal
% Daily Value*
Total Fat 70.28g 108%
Cholesterol 92.01mg 31%
Sodium 1902.83mg 79%
Potassium 1738.99mg 37%
Total Carbs 138.19g 46%
Sugars 58.99g 236%
Dietary Fiber 7.68g 31%
Protein 19.16g 38%
Vitamin C 20.4mg 34%
Vitamin A 0.3mg 9%
Iron 4.5mg 25%
Calcium 256.5mg 26%
Amount Per 100 g
Calories 398.51 Kcal (1668 kJ)
Calories from fat 204.27 Kcal
% Daily Value*
Total Fat 22.7g 108%
Cholesterol 29.71mg 31%
Sodium 614.54mg 79%
Potassium 561.62mg 37%
Total Carbs 44.63g 46%
Sugars 19.05g 236%
Dietary Fiber 2.48g 31%
Protein 6.19g 38%
Vitamin C 6.6mg 34%
Vitamin A 0.1mg 9%
Iron 1.5mg 25%
Calcium 82.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.7
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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