Lemon-Garlic Toast Recipe

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Ingredients:

Serving

1/4 cup butter, softened
1 1/2 tsp minced fresh parsley
1 1/2 tsp grated lemon rind
1/8 tsp garlic powder
8 (3/4-inch- thick) french bread slices

Directions:

Stir together first 4 ingredients in a small bowl. Spread about 1/2 teaspoon butter mixture on both cut sides of each bread slice.
Heat a large nonstick skillet over medium-high heat until hot. Add bread slices, and cook 2 minutes on each side or until toasted.
Note: Butter mixture can be made up to 2 days ahead. Cover and chill. To soften, microwave at LOW (20% power) for 20 seconds; stir. Microwave at LOW an additional 5 to 10 seconds, if necessary.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1915.59 Kcal (8020 kJ)
Calories from fat	512.06 Kcal
		% Daily Value*
Total Fat	56.9g	88%
Cholesterol	138.36mg	46%
Sodium	2644.98mg	110%
Potassium	692.66mg	15%
Total Carbs	291.57g	97%
Sugars	17.24g	69%
Dietary Fiber	10.41g	42%
Protein	62.95g	126%
Vitamin C	2.8mg	5%
Vitamin A	0.6mg	19%
Iron	20.9mg	116%
Calcium	245.3mg	25%

Amount Per 100 g
Calories	331.16 Kcal (1387 kJ)
Calories from fat	88.52 Kcal
		% Daily Value*
Total Fat	9.84g	88%
Cholesterol	23.92mg	46%
Sodium	457.26mg	110%
Potassium	119.75mg	15%
Total Carbs	50.4g	97%
Sugars	2.98g	69%
Dietary Fiber	1.8g	42%
Protein	10.88g	126%
Vitamin C	0.5mg	5%
Vitamin A	0.1mg	19%
Iron	3.6mg	116%
Calcium	42.4mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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