Directions:
- Mix spices with softened butter.
- Slice bread into 1/2 inch slices.
- Spread softened butter mixture on each slice of bread.
- Arrange buttered slices together into shape of bread loaf on large piece of aluminum foil.
- Sprinkle parsley flakes and cheese on top of loaf.
- Pull foil up around loaf leaving top open.
- Heat thoroughly for 20 to 25 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.75 Kcal (351 kJ) | ||
| Calories from fat | 69.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.77g | 12% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 28.54mg | 1% | |
| Potassium | 11.51mg | 0% | |
| Total Carbs | 3.1g | 1% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 0.76g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 556.45 Kcal (2330 kJ) | ||
| Calories from fat | 464.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.63g | 12% | |
|---|---|---|---|
| Cholesterol | 135.11mg | 7% | |
| Sodium | 189.65mg | 1% | |
| Potassium | 76.49mg | 0% | |
| Total Carbs | 20.61g | 1% | |
| Sugars | 1.09g | 1% | |
| Dietary Fiber | 0.87g | 1% | |
| Protein | 5.06g | 2% | |
| Vitamin C | 1mg | 0% | |
| Vitamin A | 0.6mg | 3% | |
| Iron | 1.6mg | 1% | |
| Calcium | 34.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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