Directions:
- Put all ingredients into a food processor and process/blend until smooth, about 4 minutes. Will keep covered, in the fridge for at least a week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 103.56 Kcal (434 kJ) | ||
| Calories from fat | 103.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.49g | 18% | |
|---|---|---|---|
| Cholesterol | 31.04mg | 10% | |
| Sodium | 117.47mg | 5% | |
| Potassium | 10.93mg | 0% | |
| Total Carbs | 0.48g | 0% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 4.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 625.03 Kcal (2617 kJ) | ||
| Calories from fat | 623.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.32g | 18% | |
|---|---|---|---|
| Cholesterol | 187.32mg | 10% | |
| Sodium | 708.97mg | 5% | |
| Potassium | 65.97mg | 0% | |
| Total Carbs | 2.88g | 0% | |
| Sugars | 0.38g | 0% | |
| Dietary Fiber | 0.53g | 0% | |
| Protein | 1.38g | 0% | |
| Vitamin C | 6.3mg | 2% | |
| Vitamin A | 0.9mg | 5% | |
| Iron | 0.3mg | 0% | |
| Calcium | 27.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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