Lemon Dill Sauce Recipe

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Lemon Dill Sauce
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Ingredients:

Directions:

  1. In a small bowl, whisk together all of the ingredients.
  2. Refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.34 Kcal (106 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 1.79mg 1%
Sodium 19.18mg 1%
Potassium 82.63mg 2%
Total Carbs 2.65g 1%
Sugars 1.92g 8%
Dietary Fiber 0.07g 0%
Protein 3.47g 7%
Vitamin C 3.7mg 6%
Calcium 66.2mg 7%
Amount Per 100 g
Calories 45.49 Kcal (190 kJ)
Calories from fat 0.22 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 3.21mg 1%
Sodium 34.43mg 1%
Potassium 148.33mg 2%
Total Carbs 4.75g 1%
Sugars 3.45g 8%
Dietary Fiber 0.12g 0%
Protein 6.22g 7%
Vitamin C 6.6mg 6%
Iron 0.1mg 0%
Calcium 118.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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