Lemon Delight Recipe

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Ingredients:

Serving

1 (18.25 oz) package lemon cake mix
1 (11 oz) can mandarin oranges , with juice
1/2 cup sour cream
4 eggs
1 (3.5 oz) package instant french vanilla pudding
1 (20 oz) can crushed pineapple, drained
1 (8 oz) container frozen whipped topping, thawed

Directions:

Preheat oven to 350 degrees F (175 degrees C).Grease and flour a 9x13 inch pan.
In a large bowl, mix together the cake mix, madarin oranges with juice, sour cream and eggs until smooth and creamy. Spread batter evenly into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted comes out clean.
To make the frosting, stir together the pineapple and instant pudding mix in a medium bowl. Fold in whipped toping. Frost cooled cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	661.84 Kcal (2771 kJ)
Calories from fat	295.21 Kcal
		% Daily Value*
Total Fat	32.8g	50%
Cholesterol	694.97mg	232%
Sodium	814.65mg	34%
Potassium	614.54mg	13%
Total Carbs	67.08g	22%
Sugars	33.45g	134%
Dietary Fiber	0.85g	3%
Protein	28.9g	58%
Vitamin C	11.4mg	19%
Iron	4.1mg	23%
Calcium	286.5mg	29%

Amount Per 100 g
Calories	163.66 Kcal (685 kJ)
Calories from fat	73 Kcal
		% Daily Value*
Total Fat	8.11g	50%
Cholesterol	171.85mg	232%
Sodium	201.45mg	34%
Potassium	151.96mg	13%
Total Carbs	16.59g	22%
Sugars	8.27g	134%
Dietary Fiber	0.21g	3%
Protein	7.15g	58%
Vitamin C	2.8mg	19%
Iron	1mg	23%
Calcium	70.8mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.8

Points
18

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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