Directions:
- In a large bowl, beat shortening and cream cheese until blended. Add sugar; beat until creamy. Beat in egg yolk, lemon extract and peel. Combine the flour and salt; gradually add to the creamed mixture.
- Using a cookie press fitted with the disk of your choice, press dough 1 in. apart onto ungreased baking sheets. Bake at 350° for 9-12 minutes or until set (do not brown). Remove to wire racks to cool. Decorate as desired. Yield: About 9 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.92 Kcal (531 kJ) | ||
| Calories from fat | 36.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.06g | 6% | |
|---|---|---|---|
| Cholesterol | 3.61mg | 1% | |
| Sodium | 13.76mg | 1% | |
| Potassium | 1.95mg | 0% | |
| Total Carbs | 20.07g | 7% | |
| Sugars | 2.2g | 9% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 1.62g | 3% | |
| Calcium | 1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 314.34 Kcal (1316 kJ) | ||
| Calories from fat | 90.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.05g | 6% | |
|---|---|---|---|
| Cholesterol | 8.94mg | 1% | |
| Sodium | 34.09mg | 1% | |
| Potassium | 4.84mg | 0% | |
| Total Carbs | 49.72g | 7% | |
| Sugars | 5.44g | 9% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 4.01g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 2.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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