Leighs Shepherd's Pie Recipe

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Leighs Shepherd's Pie
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Ingredients
14
Count
Nutrition
281
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Saute onion and garlic in butter in large pot.
  2. Add beef and sausage and cook tll done.
  3. Stir in brown gravy mix and water till thickened.
  4. Stir in mushroom soup and 1/4 can of water to rinse can.
  5. Add mushroom, corn, and peas, stir.
  6. Simmer for about 10 to 15 minute.
  7. Transfer to a 9x13 baking pan.
  8. Spread potatoes over the top to cover well.
  9. Bake for 20 to 30 minutes at 350°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.94 Kcal (1176 kJ)
Calories from fat 115.81 Kcal
% Daily Value*
Total Fat 12.87g 20%
Cholesterol 70.59mg 24%
Sodium 394.48mg 16%
Potassium 455.81mg 10%
Total Carbs 26.02g 9%
Sugars 5.55g 22%
Dietary Fiber 3.03g 12%
Protein 15.33g 31%
Vitamin C 11.9mg 20%
Iron 2.3mg 13%
Calcium 51.2mg 5%
Amount Per 100 g
Calories 128.59 Kcal (538 kJ)
Calories from fat 53.01 Kcal
% Daily Value*
Total Fat 5.89g 20%
Cholesterol 32.31mg 24%
Sodium 180.55mg 16%
Potassium 208.62mg 10%
Total Carbs 11.91g 9%
Sugars 2.54g 22%
Dietary Fiber 1.39g 12%
Protein 7.02g 31%
Vitamin C 5.5mg 20%
Iron 1.1mg 13%
Calcium 23.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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