Directions:
- Combine all ingredients and form into 2-inch balls.
- Roll out like pie crusts and bake on a dry, no oil griddle like you do a pancake on medium heat for 2-3 minutes each.
- You may wish to dust off any extra flour before cooking so they do not to burn.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.8 Kcal (707 kJ) | ||
| Calories from fat | 50.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.64g | 9% | |
|---|---|---|---|
| Sodium | 720.68mg | 30% | |
| Potassium | 136.51mg | 3% | |
| Total Carbs | 26.64g | 9% | |
| Sugars | 2.55g | 10% | |
| Dietary Fiber | 2.68g | 11% | |
| Protein | 2.91g | 6% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 1.5mg | 8% | |
| Calcium | 59.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 216.07 Kcal (905 kJ) | ||
| Calories from fat | 64.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.22g | 9% | |
|---|---|---|---|
| Sodium | 922.5mg | 30% | |
| Potassium | 174.74mg | 3% | |
| Total Carbs | 34.09g | 9% | |
| Sugars | 3.26g | 10% | |
| Dietary Fiber | 3.43g | 11% | |
| Protein | 3.73g | 6% | |
| Vitamin C | 3.3mg | 4% | |
| Iron | 1.9mg | 8% | |
| Calcium | 76.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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