Directions:
- Prepare Kraft Dinner as package directs.
- Set aside and let cool completely.
- When cooled add remaining ingredients into bowl and mix well.
- I like to garnish with slices of green pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.21 Kcal (185 kJ) | ||
| Calories from fat | 34.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.85g | 6% | |
|---|---|---|---|
| Cholesterol | 43.32mg | 14% | |
| Sodium | 189.5mg | 8% | |
| Potassium | 44.98mg | 1% | |
| Total Carbs | 3.03g | 1% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 5.7mg | 10% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 107.81 Kcal (451 kJ) | ||
| Calories from fat | 84.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 6% | |
|---|---|---|---|
| Cholesterol | 105.64mg | 14% | |
| Sodium | 462.09mg | 8% | |
| Potassium | 109.67mg | 1% | |
| Total Carbs | 7.4g | 1% | |
| Sugars | 3.21g | 5% | |
| Dietary Fiber | 0.79g | 1% | |
| Protein | 4.23g | 3% | |
| Vitamin C | 14mg | 10% | |
| Iron | 0.3mg | 1% | |
| Calcium | 41.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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