Directions:
- Mix the dressing ingredents and set aside.
- In a large glass bowl, layer the ingredients from lettuce through to diced tomato.
- Top with the dressing, then garnish with the cheese and crispy bacon.
- I offered a bowl of corn chips on the side to be crushed over the top if anyone wanted them!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 429.51 Kcal (1798 kJ) | ||
| Calories from fat | 233.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.89g | 40% | |
|---|---|---|---|
| Cholesterol | 70.6mg | 24% | |
| Sodium | 1428.12mg | 60% | |
| Potassium | 666.53mg | 14% | |
| Total Carbs | 28.37g | 9% | |
| Sugars | 7.09g | 28% | |
| Dietary Fiber | 6.3g | 25% | |
| Protein | 23.99g | 48% | |
| Vitamin C | 16.3mg | 27% | |
| Iron | 2.6mg | 15% | |
| Calcium | 285.1mg | 29% | |
| Amount Per 100 g | |||
| Calories | 150.25 Kcal (629 kJ) | ||
| Calories from fat | 81.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.06g | 40% | |
|---|---|---|---|
| Cholesterol | 24.7mg | 24% | |
| Sodium | 499.59mg | 60% | |
| Potassium | 233.17mg | 14% | |
| Total Carbs | 9.92g | 9% | |
| Sugars | 2.48g | 28% | |
| Dietary Fiber | 2.21g | 25% | |
| Protein | 8.39g | 48% | |
| Vitamin C | 5.7mg | 27% | |
| Iron | 0.9mg | 15% | |
| Calcium | 99.7mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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