Directions:
- Defrost peas according to the directions on the box.
- Place the 1/2 of the washed lettuce in a large bowl.
- Spread 1/2 of the mayonnaise over the lettuce.
- Cover with a layer of 1/2 bacon, 1/2 of cheese, 1/2 of the peas, and 1/2 of the onion.
- Repeat steps two, three, and four.
- Refrigerate for two hours.
- Toss salad before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.8 Kcal (1632 kJ) | ||
| Calories from fat | 304.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.88g | 52% | |
|---|---|---|---|
| Cholesterol | 64.04mg | 21% | |
| Sodium | 1416.37mg | 59% | |
| Potassium | 209.71mg | 4% | |
| Total Carbs | 2.62g | 1% | |
| Sugars | 0.84g | 3% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 18.77g | 38% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 150.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 443.96 Kcal (1859 kJ) | ||
| Calories from fat | 347.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.59g | 52% | |
|---|---|---|---|
| Cholesterol | 72.94mg | 21% | |
| Sodium | 1613.16mg | 59% | |
| Potassium | 238.85mg | 4% | |
| Total Carbs | 2.99g | 1% | |
| Sugars | 0.96g | 3% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 21.38g | 38% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.2mg | 6% | |
| Calcium | 171.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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