Directions:
- Mix cookie crumbs with melted butter. Press into 9 container. Freeze 30 minutes. Top with softened ice cream. Freeze 30 minutes. Make a syrup with the condensed milk, chocolate syrup and butter. Combine in saucepan and bring to a boil. Simmer 5 minutes. Add vanilla. Pour on top of ice cream. Freeze 30 minutes. Spread Cool Whip over top. Sprinkle with chopped walnuts. About 30 minutes before serving, place in refrigerate and serve cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 823.94 Kcal (3450 kJ) | ||
| Calories from fat | 274.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.46g | 47% | |
|---|---|---|---|
| Cholesterol | 58.8mg | 20% | |
| Sodium | 116.58mg | 5% | |
| Potassium | 385.28mg | 8% | |
| Total Carbs | 56.92g | 19% | |
| Sugars | 44.49g | 178% | |
| Dietary Fiber | 2.95g | 12% | |
| Protein | 5.19g | 10% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 10% | |
| Calcium | 46.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 345.17 Kcal (1445 kJ) | ||
| Calories from fat | 114.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.76g | 47% | |
|---|---|---|---|
| Cholesterol | 24.63mg | 20% | |
| Sodium | 48.84mg | 5% | |
| Potassium | 161.41mg | 8% | |
| Total Carbs | 23.85g | 19% | |
| Sugars | 18.64g | 178% | |
| Dietary Fiber | 1.23g | 12% | |
| Protein | 2.17g | 10% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.8mg | 10% | |
| Calcium | 19.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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